[QUOTEIt would be best served as a luncheonette deal I would think....sandwiches, coffee, fishing tackle, maybe a pump out front.]
I had wildlife mangement at RU Cook in 1980 with Professor Len Wolgast and I had to work the deer check station there as part of the course. We got to pick our station and I chose Buzby's. We worked along side the biologists and helped log in and age the deer.
It was a hopping joint back then, especially during shotgun week.
That class was the best I ever had in college. The semester ended with a wild game cook-up with dove, pheasant, deer and other earthly critter vittles.
Marilyn had subleased a portion, of the store, maybe a year or so ago, to a couple for food service. It did not last long, not sure of the reason though.
I know, I've thought of that. The thought of working in that old store though, editing my prints just drives me wild!