Pertinent to all woodlands on the East Coast. You can read this as it's a gift article. I'm a little distubed by the incident at the firing range. That would cause me to take some sort of litigious action, but the author did not elaborate.
That's a good question. I had a different question in this vein. I wondered if there was a dearth of oak seedlings on his property, which would also reveal something. But I decided not to ask it it as it leads to other complexities. Overall, I'm going to guess from where Boyd lives, that he has no scrub oaks such as Quercus ilicifolia or Q. marilandica (can grow scrubby). Chinkapin is rare in the pines (now), but I'm not sure if that's true down Boyd's way.What kind of oaks, Boyd? Here in the Piedmont, I don't feel like I see as many young oaks as I should. I wonder if scrub oaks coming up by root sprouting are better sustained by the root network when gnawed? Or maybe the scrub oaks (chinkapin excepted) are less palatable?
If this were really a problem, why haven't these woods transitioned to pine-oak?