The article does not exactly say it, but hints that the name Haines was the first (or one of the first) to create bogs for cranberries. I also read where Sorden's bogs were the first in 1850. And Peg Leg Webb?...well, I don't know. It's confusing.
Budd's Bogs in Southampton I believe is the oldest cultivated property in New Jersey. There was almost 4 times the cranberry acreage back in the 40's in New Jersey then there are now. But look at the yield differnce. Them days 10 barrels an acre was an average, and today some varieties pick anywheres from 300 to 700 barrels an acre. A barrel is 100 pounds of useable fruit.