Where Have all the Flowers Gone...
I've often wondered Mark, whether anyone is pulling water from the area to sell bottled water. That would really irk me, that someone would be making a profit in that fashion.
Bob,
I wish it were that simple! No, instead of water export to Philadelphia and New York as Wharton intended, we have brought his consumers to Pine’s edge. Just outside the Pinelands are a vast number of wells, straws just sucking, sucking, sucking away. South Jersey’s aquifers are leaky systems, and not the neatly confined layer-cake entities shown in antiquated schematics.
Sanitary sewer effluent, lawn and golf course irrigation, and impervious coverings all play a part in this story. For southeastern New Jersey, these are some summer consumptive rates for various ground and surface water users: power generation – 100%; industrial – 90 to 100%; potable supply 90 to 100%; irrigation 90%; agriculture 90%. Surprisingly mining has the smallest water consumption footprint with only 12% unreturned to the aquifer (NJDEP 2003: 23, Table II, draft
Status of the Water Supply of Southeastern New Jersey).
If things continue upon this trajectory, there will be less and less spungs for Turtle to paint! It only takes as little as a 4- to 8-inch drop in the shallow water-table to dry up a spung (Roman & Good 1983: 48, 52,
Wetlands of the New Jersey Pinelands: Values, Functions, and Impacts). Just two days of USGS pumping during the Cohansey Study dropped wetlands near Richard Stockton College’s Lake Fred by that critical amount. As the period of spung-fill decreases, trees and shrubs invade, which in turn lowers spung biodiversity and speeds up their demise.
Spung-Man